Enterprise with foreign investments McDonald’s Ukraine Ltd. (Kyiv), which develops the American fast food chain McDonald’s in Ukraine, opened a restaurant of the chain at 2, Ivan Mykolaichuk Street in Ivano-Frankovsk on April 17.
According to the press service of the company, the new McDonald’s is designed for 185 seats in the hall and 82 seats on the terrace. The restaurant is equipped with two McDrive lines, delivery areas and express orders. The hall includes 12 self-service terminals and sorting stations for separate waste collection.
In addition, in May, it is planned to launch a robot transporter for the quick delivery of finished orders from the kitchen to the express orders window.
The company said that in addition to this, the opening of new McDonald’s restaurants is planned in Bila Tserkva, Lutsk, Khmelnytsky, Kropyvnytsky and Mariupol.
“Also, in the next two years, the company aims to open the first establishments in Chernivtsi and Uzhgorod, and to increase its presence in cities with a population of one million, such as Kharkiv, Odesa, Dnipro and Lviv,” the company said.
The first McDonald’s in Ukraine was opened on May 24, 1997 in Kyiv.
The McDonald’s restaurant chain in Ukraine has 99 restaurants in 22 cities.
According to the data of the unified public register of legal entities and private entrepreneurs, MCD Europe Limited (100%, London, U.K.) is a participant in the limited liability company.
The connoisseurs of quality restaurants in the capital cannot pass by the new place. The concept of the Ygli restaurant focuses on meat dishes and hookah art, and the menu of the restaurant can surprise even a sophisticated guest with its variety. In it you will find dishes from Caucasian, Turkish, Lebanese and Uzbek cuisine.
We should also mention the chefs of the Ygli restaurant. The creators of the restaurant believe that the recipes for the most delicious khinkali, khachapuri, Lebanese fatush salad or kebab are known precisely by the representatives of national cuisines, who have absorbed secrets from older generations since childhood. Almost everyone can cook dishes, but putting soul and flavor is a complicated task.
Oriental motives are also seen in the interior of the establishment. The space occupies two floors and includes a main hall, a lounge area with a bar and a stage, a wine room, an open kitchen, a barbecue, a tandoor and a food display case inspired by Asian bazaars. The Ygli restaurant was designed by Loft Buro studio. The work was appreciated at the global level, because the restaurant’s interior was included in the Best Interior 2020 rating of the best projects worldwide!
Dishes are prepared in the open kitchen in the main part of the establishment, while guests can observe all the processes before their dishes are brought to the table, and even participate in them.
The lounge zone is a place where you can smoke a hookah, drink oriental tea or get to a party with a DJ and Ukrainian musicians.
Considering the theme of the institution, oriental motives are observed in the interior and decor elements. The long-awaited dinner can end not only with delicious dishes, but also with the desire to examine every corner of the room. However, you do not need to deny yourself this. Polished metal works well with wood and textiles, and one of the restaurant’s most striking features is the ceramic tile carpet. It starts at the doorstep of the restaurant and features Azerbaijani traditional patterns. If to look around, you can also notice the elements of Asia. The bright combination of textures, materials and decorative elements at the junction of several cultures turned out to be very harmonious.
The color scheme of the establishment is restrained and in cold shades. But due to bright accents and greenery, comfort and national flavor are felt.
As the name implies, the restaurant has a particularly reverent attitude towards meat. It is delivered from ecologically clean regions, and thanks to the professionalism of the chefs during cooking, it acquires new tastes and delicious aromas.
In the Ygli menu you can find a wide variety of meat dishes: assorted, chkmeruli, kebabs and shish kebabs from several types of meat. For those who do not eat meat, there are fish dishes and several types of seafood. Fans of sweets will not be left without a dessert for every taste. The common napoleon cake, cheesecake or juicy baklava? Choose what you like best!
The price policy of the Ygli restaurant is average. The menu includes desserts from UAH 40 and traditional dishes up to UAH 400.
For birthday guests, the restaurant gives a 15% discount, on Thursdays at the bar you can get a 50% discount for signature cocktails, and every Wednesday – a Welcome sparkling drink for girls.
You don’t have to buy tickets to experience new emotions and taste traditional cuisines of other countries, you can come to Velyka Vasylkivska Street and not worry about turbulence. The only thing worth thinking about is which dishes to choose first.
Enterprise with foreign investments McDonald’s Ukraine Ltd. (Kyiv), which develops the American chain of McDonald’s fast food restaurants in Ukraine, has opened its first restaurant in Ternopil located at 30, Hetmana Mazepy Street. The press service said that the new restaurant with 112 seats indoors and 128 seats outdoors is located in a one-story building with an area of 520 square meters. Around 100 employees service some 2,000 clients every day. The restaurant has the McDrive service.
The McDonald’s restaurant in Ternopil has become the ninth restaurant of the new format in Ukraine.
The first McDonald’s outlet in Ukraine opened in Kyiv on May 24, 1997.
Enterprise with foreign investments McDonald’s Ukraine Ltd. develops the chain.
The public restaurant Urban Space 500, being launched under the social franchise contract of the Urban Space 100 Project in Ivano-Frankivsk, will be opened in Kyiv in December and will be located at 9, Hrynchenko Street, the founder of the Teple Misto platform, businessman, restaurant-keeper (the 23 restaurants chain) Yuriy Fyliuk has said in an interview with Interfax-Ukraine.
“Urban Space 500 is a social franchise that Teple Misto handed over to the NGO Insha Osvita. This organization began to collect social investors, selected the management company – Druzi Cafe & Bar is fully engaged in the implementation of this project. Today, they have all 500 donators. Reconstruction of the premises is under way. They are scheduled to open [the restaurant] on December 1,” Fyliuk said.
He said that the restaurant model provides for a certain number of donators (one hundred in Ivano-Frankivsk and five hundred in Kyiv), which make a one-time non-refundable contribution of $1,000. Donators become participants in a public organization, which in turn is the founder of a limited liability company that carries out operational activities.
Some 80% of the net profit of the restaurant is returned to the public organization, and its general meeting decides which city development projects to support using these funds. The remaining 20% goes to the management company.
“We received more than 250 requests from 15 countries for the replication of this experience. Today, the first franchise went to Kyiv. According to the plan, the two next cities are Kramatorsk and Poltava. There are requests from Berlin, San Francisco, other capitals of European countries, from Malaysia. It is very interesting [to realize it in] Berlin and Francisco. I think it will happen someday, but we are moving step by step. This is not easy project for it to take place. There must be a lot of factors coming together,” Fyliuk said.
LLC Tasty Food, a partner of Yum! Brands (KFC), will open the 15th KFC restaurant in Ukraine on August 23, the company’s press service has reported. This restaurant will be the fifth for LLC Tasty Food, which has already opened three restaurants of the chain in Dnipro and one in Kyiv. The new restaurant will open in the premises at 26 Lesia Ukrainka Boulevard in Kyiv’s Pechersk area, which were earlier occupied by a McDonald’s restaurant. The latter closed in April due to the expiration of the rental period and a new rental rate deemed by the company as unprofitable.
The new KFC restaurant is designed for 150 seats, its area is 398 square meters, the company’s press service said. “The restaurant’s menu includes all the main KFC dishes from snacks and sandwiches to buckets and desserts. The restaurant will be open from 06.00 to 23:45 local time,” it said.
Four self-service kiosks will be installed in the restaurant to speed up the process of servicing due to the zone for receiving orders and a separate zone for order picking in keeping with the concept of fusion. “LLC Tasty Food is planning to open several more KFC restaurants within two years. The company is now actively recruiting employees who will be trained according to international food quality and food service standards adopted by KFC,” the company said.
KFC is an international brand of fast food restaurants, represented in more than 130 countries. The network includes more than 21,000 restaurants. The company employs over 300,000 employees. The first restaurant of the KFC chain in Ukraine opened in Kyiv late in 2012. As of August 2018, the chain in Ukraine numbered 14 restaurants.