Over the past six months, eight new markets have been opened for Ukrainian exporters, 63 commodity items have been reconciled in 11 states and international economic organizations, the State Service on Food Safety and Consumer Protection has said in a press release on Friday. According to the State Food Service, in six months the markets of Japan, Libya, Argentina and Lebanon have opened for Ukrainian producers of milk and dairy products. Domestic producers were able to supply eggs to Ethiopia, animal protein to Serbia, and cattle to the UAE. The Lithuanian market is now open for the export of arachnids (insects used to protect crops).
“In addition, 63 commodity items in 11 states and international economic organizations have been reconciled. First of all, we are talking about the CIS countries, with which new trade rules are in force from April 13, 2021 due to the termination of the agreement on cooperation in the field of veterinary medicine, which was signed back in 1993. Also, due to changes in the terms of trade, documents were renegotiated with Singapore and South Korea,” the press service said.
The agency reported on the work on the audit of the European Commission in order to assess the official control over the production and certification of milk and dairy products intended for export to the European Union. Also, work was carried out for the EU to recognize the zoning of Ukraine for highly pathogenic poultry influenza, thanks to which the export of poultry products to the EU was resumed from March 20.
The state service also announced the continuation of work to open markets on all continents. The most promising for export are the EU countries, China, Singapore, India, Vietnam, South Africa and Indonesia.
“An important priority for us is to work on opening new markets for the export of Ukrainian products. After all, these are new jobs and income to the state budget from taxes,” Head of the service Vladyslava Mahaletska said.
