As of July 21, Ukrainian farmers had threshed 1.34 million hectares—or 11% of the projected area—and harvested 5.47 million metric tons of grain from the new crop, according to the press service of the Ministry of Agrarian Policy and Food.
Wheat production totaled 2.6 million metric tons from an area of 633,200 hectares, with an average yield of 41.1 centners per hectare.
Barley production totaled 2.56 million metric tons from an area of 580,500 hectares, with a yield of 44.1 centners per hectare.
Peas yielded 301,400 metric tons from an area of 121,600 hectares, with a yield of 24.8 centners per hectare.
The Odesa region currently leads in terms of the volume of early grain and legume crops harvested, with 1.597 million metric tons harvested from an area of 385,000 hectares. In the Mykolaiv region, 1.303 million metric tons were harvested from an area of 365.5 thousand hectares. In the Dnipropetrovsk region, 1.005 million metric tons were harvested from an area of 256.5 thousand hectares.
Winter and spring rapeseed have already been threshed across an area of 216,200 hectares, yielding 429,600 metric tons with an average yield of 19.9 centners per hectare.