As of August 4, Ukrainian farmers had threshed 4.01 million hectares—or 34% of the projected area—and harvested 17.59 million metric tons of grain from the new crop, according to the press service of the Ministry of Agrarian Policy and Food.
Wheat was harvested from 2,736.5 thousand hectares (53% of the area), yielding 12.51 million metric tons with an average yield of 45.7 centners per hectare.
Barley was harvested from 1,015.0 thousand hectares (68%), yielding 4.42 million metric tons at a yield of 43.5 centners per hectare.
Peas: 261,700 hectares (88%) have been harvested, yielding 669,500 metric tons at a yield of 25.6 centners per hectare.
The Odesa region currently leads in terms of the volume of early grain and legume crops harvested, with 3.593 million metric tons harvested from an area of 857 thousand hectares (wheat—2.108 million metric tons, barley—1.252 million metric tons, peas – 232,5 thousand metric tons).
In the Mykolaiv region, 2.125 million metric tons have been harvested from an area of 606,2 thousand hectares (wheat – 1.440 million metric tons, barley – 577,9 thousand metric tons, peas – 106,8 thousand metric tons).
In the Dnipropetrovsk region, 1.911 million metric tons were harvested from an area of 475,400 hectares (wheat – 1.421 million metric tons, barley – 455,600 metric tons, peas – 34,000 metric tons).
Winter rapeseed has already been harvested from 910,600 hectares (68% of the total area), yielding 2.39 million metric tons.
