The increase in yields was the main factor behind the rise in the gross harvest of major agricultural crops in Ukraine in 2026.
According to the Ministry of Agrarian Policy, the average yield of grains and legumes as of October 13 reached 49.1 centners per hectare, compared to 43.5 centners per hectare a year earlier.
The most notable positive trends among major crops were observed in sunflowers, wheat, rapeseed, and barley.
Sunflower yields rose by 17.7%—to 21.6 centners per hectare, compared to 18.4 centners per hectare a year earlier. While the harvested area decreased by 12.1%, the gross harvest still increased by 3.4%—to 7.44 million metric tons.
Wheat yields rose by 13.2% to 51.1 ts/ha, which led to a 14.8% increase in the gross harvest to 26.15 million metric tons.
As for rapeseed, the yield rose by 12.4%—to 29.2 centners per hectare—and the gross harvest increased by 17.1%, to 3.88 million metric tons.
Barley yielded an average of 44.3 centners per hectare, compared to 39.7 centners per hectare last year, meaning the yield increased by 11.8%. The gross harvest increased by 22.3% to 6.55 million metric tons.
Peas also showed positive trends: the yield increased by 12.3%, and the gross harvest by 25.1%.
The situation is different for soybeans and sugar beets. Soybean yields fell by 4.5% to 21.9 centners per hectare, while sugar beet yields also declined by approximately 4.5% to about 500 centners per hectare.
Thus, in 2026, the growth in gross yield for a number of key crops will be driven primarily not by an expansion of cultivated areas, but by increased production efficiency per hectare.
Source: Ministry of Agrarian Policy and Food of Ukraine.
