Authorized bodies of Ukraine and Chine have approved an international veterinary certificate for exporting frozen beef from Ukraine, according to a posting on the website of the State Service for Food Safety and Consumer Protection of Ukraine.
As reported, the authority expects that in 2019-2020 some 24 states would open their markets for Ukrainian poultry products.
In 2018, Ukraine opened 85 new markets for various types of products and increased the number of companies authorized to export animal products.
The State Service of Ukraine on Food Safety and Consumers’ Rights Protection and the authorized body of Saudi Arabia have approved the form of the international veterinary certificate for exports of Ukrainian beef and products made of it.
The Ukrainian authority posted the information on its website on Monday.
As reported, in January 2019, Ukraine and Singapore approved veterinary certificates for exports of poultry and products made of it, shell eggs and egg products from Ukraine.
Ukraine has received the right to export beef to the Turkish market, according to the State Service of Ukraine for Food Safety and Consumer Protection.
This decision was made following the results of work of the technical mission of the directorate general for protection and control of the Ministry of Food, Agriculture and Livestock of Turkey on assessing state control over beef production, which operated in Ukraine in late April 2018.
Turkish inspectors audited the system of state control over production of beef in Ukraine and inspected slaughter enterprises that are interested in exporting their products to Turkey.
At the same time, the service notes that work on agreeing the form of a veterinary certificate for exports of Ukrainian beef to Turkey is currently at the final stages.